This week we learned the western breakfast vocabulary:
麦片 cereal
松饼 muffin
面包圈 bagel
熏肉 bacon
鸡蛋 eggs
香肠 sausages
面包 bread
火腿 ham
果酱 jam
酸奶 yogurt
乳酪 cheese
牛奶 milk
果汁 juice
煎饼 pancakes
水果 fruits
In a student-directed activity, they drew pictures of the food on the whiteboard and in their notebook, including the Chinese pinyin and words.
Afterwards, we learned new vocabulary words and made a plate of ”my breakfast” (我的早餐). We also make learned the five flavors that make up the plate:
酸 sour
甜 sweet
苦 bitter
辣 spicy
咸 salty
Practice the new food vocabulary words with family members!!! Practice makes perfect!!!
